
SN Autumn Trade Fair Season 2013
Now that the trade fairs in Munich, Nuremberg and Las Vegas have closed their doors, SN German Pouch-Pack Technology can look back on a successful autumn trade fair season.

LMS 120 LP / 124 LP WITH ULTRA-CLEAN TECHNOLOGY
Besides precise filling and high speed the sterility and storage life are the major challenges when filling fresh, liquid dairy products into pouches.

High-Tech for the future market: FRUIT PUREE
In Europe and the US the market for fruit purée/ smoothies is growing rapidly. Pouch packaging is getting more and more important for a creative and successful presentation of the products.

SN LIQUID POUCH. Great prospect for beverages in pouches
Juice-type beverages in pouches – up to today this segment has been dominated by a small number of companies.

FBM 20. Fresh sauces in stand-up pouches
With the FBM 20 machine (100-120 stand-up pouches per minute) SN also offers a highly efficient and innovative machine concept to pack fresh sauces into pouches.

The new FM 300 - 400
Few companies have exerted as much innovative pressure on the market in the last two years as the pouch packaging specialist SN. The result: the FM 300/400 and the FM 115-615 - two highly efficient machine series.

Trade fair fall 2012
In order to further expand its international market leadership, SN is increasingly focusing on trade fairs and personal communication in the second half of the year.

Anuga FoodTec 2012
From 27.03. to 30.03.2012, on occasion of the Anuga FoodTec in Cologne, SN Maschinenbau GmbH presented itself for the first time under the brand name SN-German Pouch-Pack Technology.

Upakovka Moskau 2012
